Quarter are looking for an enthusiastic, friendly and fun team member to join the Front of House Waiting team at The Square. This is a part time position offering 8-15 hours per week.

Experience in similar, fast paced positions is ideal but a passion for delivering great service and a love of food is more essential!

​Details of the full time Front of House Team Member role:

• Based at The Square, our sumptuous private members club and restaurant
• Part time, 8-15 hours per week (usually worked over 2-3 shifts)
• From £11.00-£12.25 per hour plus service charge. 
• Weekly rotas to include evening and weekend work
• Free meal on duty!
  

Company perks:

• Great development and fantastic opportunities for progression
• Fun but productive working environment with a strong training ethic
• Free food on shift
• Racks is part of Quarter, an independent hospitality group in Clifton, Bristol. As such you'll enjoy a staff discount offering 20%-50% discount in our four restaurants and friends and family rates within our hotels
• 10% off your bus tickets to work via First Bus Commuter Travel Club
• Discounts with a range of local businesses, from gyms and spas, to hairdressers, family-friendly activities and more!
• Christmas off (the venue will close for around a week, reopening in time for the coveted Racks New Year's Eve party)
• Discounted Gym membership at Anytime Fitness on the Clifton Triangle and other local discounts including hairdressers
• Regular company socials and parties our staff to say thank you (with free food and a few free drinks!)
• Cycle to work scheme
  

Who are we looking for in a full time Front of House Team Member?

• ​Hard-working, organised individuals who have personality and are comfortable interacting with our customers
• ​A sense of fun!
• ​Good English and the ability to communicate well within a team
• ​A keen eye for detail
• ​Adaptability and the ability to think on your feet
• Available for full time work

The interview process:

​To apply for this role, please send your CV and covering letter via the apply now link. The closing date for applications is Friday 25th April 2025.

The interview process will involve a first round telephone interview with a member of the HR team. Applicants who are successful at this stage will then be invited in to a short trial (lasting approximately 2-3 hours) at the restaurant. We reserve the right to close this role before the given deadline in the event a suitable candidate being found.

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