Racks Bar & Kitchen are looking for a personable and proactive Breakfast Supervisor to join their team and oversee the breakfast service. Racks has a reputation for friendly, fun service delivered with a smile, great food and a fantastic atmosphere! This is one of our most versatile venues - popular with locals, sports fans, small and large groups and families alike. Our team needs to stand out - to provide the warmest welcome and ensure each customer leaves wanting to return.

This is a part time position, offering 20-25 hours per week across approx. 5 short morning shifts (rota based). If you're looking for a part time role where all of your shifts are done and dusted early doors leaving your afternoons and evenings free for other commitments, then read on!

This fantastic opportunity would give the right person the chance to make their mark within a popular Clifton restaurant whilst balancing a part time job around other commitments. Perhaps this is your first step towards management, or maybe you are an existing breakfast or front of house supervisor looking for a new challenge. Whatever your background, we'd love to hear from you!

Key information for the Breakfast Supervisor role:

Hours: part time, 20-25 hours per week (usually worked over 5 short morning shifts), on a rota basis to include weekends. All morning shifts, finishing by mid-morning.

Pay: £11.60 per hour for breakfast supervisor shifts. Any overtime hours (for example, on occasion you may have the option to extend some shifts to also help out with lunch service) will be paid at the standard front of house pay rate (from £10.50-£11.50 per hour)

A typical week: Your shifts will start from approx. 6am (weekdays) or 7am (weekends). You will usually finish by either 10:30am or 11:30am. During the breakfast service, you will be mainly catering to guests of Racks' adjacent hotel, the Clifton Hotel, as well as members or the public.

This role is perfect for someone who wants to take the next step in their hospitality career while keeping shifts in the morning and daytime.

About our ideal Breakfast Supervisor:

You’ll be a friendly, outgoing and confident morning person – passionate about providing excellent customer service! This role would suit someone with previous experience in a similar front of house or supervisory role who is looking to take on more responsibility. You will be supervising a small team, so the ability to make decisions and balance priorities is essential.

This position will report to the breakfast manager, Ellie Clarke.

What you’ll be doing as Breakfast Supervisor:

• Supervising breakfast shifts, ensuring the breakfast operation runs smoothly
• Coordinating a small team whilst always receiving senior support and guidance from the Breakfast Manager and the General Manager
• Interacting with guests by welcoming, seating and taking orders
• Responding to questionnaire feedback to ensure the high standards are maintained
• Training new team members
• Liaising with the hotel reception to ensure that hotel guests are charged correctly (as well as taking payments for non-hotel guests)

The next steps:

If you think you’d be a great addition to the team, please send us your CV along with a brief covering letter via the apply now link. The closing date for applications is the end of day on Friday 11th October 2024.

Shortlisted applicants will be contacted by email first to confirm a time for a first round telephone interview. The interview process will involve a first round telephone interview with a member of the HR team and short-listed candidates will then be invited for a final round trial at the venue.

We reserve the right to close this role before the given deadline in the event a suitable candidate is found.